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This is a community recipe contributed by Henry Duke.

Community recipes are not tested or verified by Difford’s Guide.

Published on 17th of May 2023

Serve in a Nick & Nora glass

Ingredients:
40 ml Rémy Martin V.S.O.P. cognac
20 ml Giffard Menthe Pastille white crème de menthe
3.8 ml Gomme syrup

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