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Community recipe contributed by

Henry Duke

This recipe has not been tested or verified by Difford’s Guide.

Published on 19th of May 2023

The Southern Cross

Glassware

Serve in a Sour or Martini/Coupette glass

Ingredients
20 ml Cognac (brandy)
30 ml Lime juice (freshly squeezed)
30 ml Superfine/Caster/Baker's special sugar (white)
2.5 ml Carbonated/Sparkling/Selzer mineral water
1.25 ml Ferrand Dry Curaçao liqueur
40 ml Cruzan ‘Single Barrel’ Estate Rum

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$0.06 per cocktail*

Makes a minimum of 599.5 cocktails.
Shipping and applicable tax calculated at checkout.


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