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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Like a Bosc
Glassware
Serve in a Coupe glass
| 2 1⁄2 fl oz | Pleterje Pear Brandy |
| 1 fl oz | Golden Eight pear liqueur |
| 1⁄2 fl oz | Gentian liqueur Gentian liqueur (e.g. Suze, Avèze, Salers) |
| 1⁄2 fl oz | Velvet Falernum |
| 1⁄4 fl oz | Lemon juice (freshly squeezed) |
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