Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Lime cordial (sweetened lime juice) |
| 1 pinch | Salt (sea salt) |
| 2 dash | Angostura Aromatic Bitters |
| Top up with | Thomas Henry Soda Water |
| 1 whole | Cocktail onions |