Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Deyan Kavrakov.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of July 2023
Serve in an Old-fashioned glass
45 ml | Macallan Fine Oak 15 Year Old |
22.5 ml | Carpano Classico vermouth |
15 ml | Aperol Aperitivo |
7.5 ml | Campari Bitter liqueur |
1 dash | Fee Brothers Old Fashion bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.