Serve in aShot glass
How to make:
Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order shown here.
|1/2 fl oz||Coffee liqueur|
|1/2 fl oz||Giffard Menthe Pastille white crème de menthe|
|1/2 fl oz||Irish cream liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A layered, creamy, coffee and mint shot.