This is a community recipe contributed by Lars Jacobsen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of September 2023
Serve in a Double old-fashioned
| 60 ml | Beefeater London Dry Gin |
| 30 ml | Lemon juice (freshly squeezed) |
| 3 barspoon | Blackcurrant jam (preserve) |
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