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This is a community recipe contributed by Julien Dufour.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of October 2023
Serve in an Old-fashioned glass
| 30 ml | Cockburn's Tawny Eyes Port |
| 30 ml | Aperol Aperitivo |
| 30 ml | Hayman's London Dry Gin |
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