This is a community recipe contributed by Benjamin McCabe.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of October 2023
Serve in a Fizz or Highball (8oz to 10oz)
| 67.5 ml | Cachaça |
| 30 ml | Teichenné Peppermint Schnapps |
| Top up with | Thomas Henry Soda Water |
| 15 ml | Monin Grenadine syrup |
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