This is a community recipe contributed by Benjamin McCabe.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of October 2023
Serve in a Coupe glass
| 22.5 ml | Bourbon whiskey |
| 22.5 ml | Luxardo Maraschino liqueur |
| 15 ml | Dark crème de cacao liqueur |
| 15 ml | Heering Cherry Liqueur |
| 15 ml | Single cream/half-and-half |
| 1 dash | Chocolate bitters |
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