Avery Garnett's avatar

Community recipe contributed by

Avery Garnett

This recipe has not been tested or verified by Difford’s Guide.

Published on 11th of December 2023

Japanese Polder

Glassware

Serve in a Coupe glass

Ingredients
45 ml Barrel aged genever
15 ml Midori Melon Liqueur
15 ml Ferrand Yuzu Late Harvest Dry Curaçao
22.5 ml Lemon juice (freshly squeezed)
5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.

Difford’s Shop logo
$1.46 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.