Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 1⁄2 fl oz | Heering Cherry Liqueur |
| 1⁄4 fl oz | Ancho Reyes chili liqueur |
| 1⁄2 fl oz | St. Elizabeth Allspice Dram liqueur |
| 1⁄4 fl oz | Monin Grenadine Syrup |
| 1 fl oz | Angostura 7 Year Old |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 1 fl oz | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |