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Malört Boulevardier

mark wolff’s avatar

This is a community recipe contributed by mark wolff.

Community recipes are not tested or verified by Difford’s Guide.

Published on 30th of December 2023

Serve in a Rocks glass

Ingredients:
30 ml Jeppson's Malört
30 ml Strucchi Bianco Vermouth
30 ml Rittenhouse bottled-in-bond straight rye whiskey

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