Serve in aCollins glass
How to make:
STIR honey with bourbon and lemon juice in base of shaker so as to dissolve honey. Add ice, SHAKE and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.
|2 fl oz
|1/2 fl oz
|Lemon juice (freshly squeezed)
|Top up with
|Lemon-lime soda (Sprite/7-Up)
Read about cocktail measures and measuring.
A long refreshing drink that combines whiskey, citrus and honey - a long chilled toddy without the spice.
Adapted from a drink discovered in 2003 at The Grange Hall, New York City, USA.