The Nooner

The Nooner image
Serve in
a Coupe glass...
2 shot Bourbon whiskey
¼ shot Vanilla schnapps
¼ shot Maple syrup
¼ shot King's Ginger Liqueur BUY
2 dash Angostura Orange Bitters BUY
½ shot Chilled water
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Flamed orange zest twist

Comment:

Charles Joly’s original recipe called for Nevan liqueur (sadly no longer made) and fresh ginger. This simplified version has as a flavour reminiscent of the original combining ‘made for each other flavours’ in the shape of bourbon, vanilla, maple syrup, ginger and orange.

Origin:

Adapted from a recipe created in 2013 by Charles Joly at The Aviary, Chicago, USA.

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SHAKE all ingredients

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