The Nooner

The Nooner image

Serve in

a Coupe glass...
2 fl oz Bourbon whiskey
¼ fl oz Vanilla liqueur
¼ fl oz Maple syrup
¼ fl oz King's Ginger Liqueur
2 dash Angostura Orange Bitters
½ fl oz Chilled water
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Flamed orange zest twist

Comment:

Charles Joly’s original recipe called for Nevan liqueur (sadly no longer made) and fresh ginger. This simplified version has as a flavour reminiscent of the original combining ‘made for each other flavours’ in the shape of bourbon, vanilla, maple syrup, ginger and orange.

About:

Adapted from a recipe created in 2013 by Charles Joly at The Aviary, Chicago, USA.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Bourbon whiskey
This ingredient is not currently available for purchase through The Whisky Exchange
Vanilla liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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