Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by S M.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of January 2024
Serve in an Old-fashioned glass
| 30 ml | Bulleit Rye Whiskey |
| 30 ml | Aalborg Taffel Akvavit |
| 10 ml | Averna amaro |
| 5 ml | La Fée Parisienne absinthe |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.