Chicote

Alexandros Bousoulegkas’ avatar

This is a community recipe contributed by Alexandros Bousoulegkas.

Community recipes are not tested or verified by Difford’s Guide.

Published on 29th of January 2024

Serve in a Coupe glass

Ingredients:
60 ml Carpano Antica Formula Vermouth
30 ml Tanqueray No. Ten
15 ml Ferrand Orange Curaçao
15 ml Grand Marnier liqueur

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