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This recipe has not been tested or verified by Difford’s Guide.
Palonawena Punch
Glassware
Serve in an Old-fashioned glass
| 1 1⁄2 fl oz | Planteray Stiggins' Fancy Pineapple Rum |
| 1 whole | Orange (fresh) |
| 1⁄3 fl oz | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 3 dash | Angostura Aromatic Bitters |
| 1⁄4 fl oz | Lemon juice (freshly squeezed) |
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