Garnish:
Mist with flamed Green Chartreuse & rosemary sprig pegged to rim
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 5/6 fl oz | Rye whiskey (100 proof / 50% alc./vol.) |
| 5/12 fl oz | Suze gentian liqueur |
| 5/12 fl oz | Yellow Chartreuse liqueur |
| 5/12 fl oz | Lemon juice (freshly squeezed) |
| 5/12 fl oz | Lime juice (freshly squeezed) |
| 5/6 fl oz | Luxardo Maraschino liqueur |
| 1/6 fl oz | Bénédictine D.O.M. |
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Review:
A riff on a Last Ward, boozy, bittersweet and aromatic.
History:
Created in 2017 by Tom Sherring at Piano Kensington, London, United Kingdom. Name: 'Loose' as in playing loosely with the original ingredients, 'Talk' as in a synonym for word. Echoes the WW2 propaganda slogan (riske nature of the activity of gossip,) and of the pop band Gossip, and the alternative identity gender politics that they stand/stood for."
Visit our Last Word cocktail page for the history and variants of this drink.
Nutrition:
There are approximately 199 calories in one serving of Loose Talk.
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