This is a community recipe contributed by Jose Cruz.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of April 2024
Serve in a Double old-fashioned
30 ml | Rum Fire overproof Jamaican rum |
25 ml | St-Germain elderflower liqueur |
25 ml | Lemon juice (freshly squeezed) |
15 ml | Monin Almond (Orgeat) Syrup |
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