This is a community recipe contributed by Max Keene.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of April 2024
Serve in a Nick & Nora glass
| 45 ml | Hayman's Old Tom Gin |
| 10 ml | St-Germain elderflower liqueur |
| 15 ml | Luxardo Maraschino liqueur |
| 10 ml | Elderflower cordial |
| 15 ml | Lemon juice (freshly squeezed) |
| 5 ml | Gomme syrup |
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