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This is a community recipe contributed by Farhan Azman.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of May 2024
Serve in a Copa glass
| 45 ml | Bols Genever |
| 25 ml | homemade coconut syrup |
| 10 ml | Bols Banana Liqueur |
| 10 ml | Passoã passion fruit liqueur |
| 15 ml | Strawberry puree |
| 40 ml | Milk (whole milk/full 3-4% fat) |
| 10 ml | Lemon juice (freshly squeezed) |
| 40 ml | Pineapple juice |
| 2 dash | Orange Bitters by Angostura |
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