Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Copa glass
| 45 ml | Bols Genever Original |
| 25 ml | homemade coconut syrup |
| 10 ml | Bols Banana Liqueur |
| 10 ml | Passoã passion fruit liqueur |
| 15 ml | Strawberry purée |
| 40 ml | Milk (whole milk/full 3-4% fat) |
| 10 ml | Lemon juice (freshly squeezed) |
| 40 ml | Pineapple juice |
| 60 ml | Orange Bitters by Angostura |