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This is a community recipe contributed by Landon Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of May 2024
Serve in a Coupe glass
| 45 ml | Jamaican aged blended rum with funk |
| 15 ml | Calvados / apple brandy / straight applejack |
| 15 ml | Strucchi Rosso Vermouth |
| 15 ml | Monin Cinnamon Syrup |
| 22.5 ml | Lemon juice (freshly squeezed) |
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