This is a community recipe contributed by Andrea Grassi.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of June 2024
Serve in an Old-fashioned glass
| 22.5 ml | Rhum J.M. Blanc 50% |
| 15 ml | Barbancourt Five Star Reserve Speciale 8yo Rum |
| 7.5 ml | Clairin Sajous agricole rum |
| 22.5 ml | Strucchi Rosso Vermouth |
| 15 ml | Strucchi Red Bitter (Campari-style liqueur) |
| 2 drop | Angostura Aromatic Bitters |
| 1 twist | Lime zest (peel) |
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