This is a community recipe contributed by mark wolff.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of July 2024
Serve in a Martini (small) glass
60 ml | Bombay Sapphire Gin |
7.5 ml | Strucchi Dry Vermouth |
7.5 ml | Lustau Jarana Fino Sherry |
0.9 ml | Lejay Cassis Bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.