Garnish:
Orange zest twist (discarded) & mint leaf
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Ketel One Vodka (infused with vanilla) |
1 1/2 fl oz | Yoghurt liqueur |
1/2 fl oz | Blue curaçao liqueur |
2 dash | Rose water |
Read about cocktail measures and measuring.
Review:
Baby blue creamy yoghurt with vanilla infused vodka, orange liqueur and aromatic rose water.
History:
Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Nutrition:
One serving of Blue Lassi contains 257 calories.
Alcohol content:
- 1.6 standard drinks
- 21.3% alc./vol. (42.6° proof)
- 22.5 grams of pure alcohol
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