Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Hurricane glass
| 2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄4 fl oz | Monin Ginger Syrup |
| 1⁄4 fl oz | Monin Almond (Orgeat) Syrup |
| 1⁄4 fl oz | Honey syrup (3 parts honey to 1 water by weight) |