This is a community recipe contributed by Daniel Vickers.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of December 2024
Serve in a Double old-fashioned
25 ml | BarSol Mosto Verde Italia Pisco |
25 ml | Amaro Montenegro |
25 ml | Lemon juice (freshly squeezed) |
25 ml | London to Lima Mulberry & Coca Gin Liqueur |
3 dash | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba or Vegan egg white alternative |
1 sprig | Fresh thyme |
1 Splash | La Fée Parisienne absinthe |
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