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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 1 fl oz | Roku Japanese Gin |
| 1 fl oz | Luxardo Bitter Bianco liqueur |
| 1 fl oz | Oka Kura Japanese Bermutto |
| 1⁄6 fl oz | Ferrand Yuzu Late Harvest Dry Curaçao |