Roasted Mule Mocktail

Photographed in an UB Koto Old Fashioned 30cl

Ingredients:

[edit]

1 2⁄3 oz	Amaretto Adriatico Zero
1⁄2 oz	Lime juice (freshly squeezed)
1⁄3 oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
3 oz	Thomas Henry Ginger Beer chilled

How to make:

1. Select and pre-chill an Old-fashioned glass.
2. Prepare garnish of skewered crystallised ginger.
3. POUR first 3 ingredients into glass and briefly stir.
4. ADD ginger beer.
5. Fill glass with ice and briefly stir.
6. Garnish with skewered crystallised ginger.

Allergens:

Recipe contains the following allergens:

• Alcohol-free amaretto - Nuts
• Alcohol-free amaretto - Sulphur Dioxide/Sulphites

Strength & taste guide:

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*Alcohol-free: This recipe contains a maximum of 0.5% alc/vol.

Alcohol content:

• 0 standard drinks
• 0% alc./vol. (0° proof)
• 0 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.