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Community recipe contributed by

Dietmar

This recipe has not been tested or verified by Difford’s Guide.

Published on 7th of February 2025

Pacino Cocktail

Glassware

Serve in an Old-fashioned glass

Ingredients
50 ml Rye whiskey (80-88 proof) 40-44% alc./vol.
15 ml Gabriel Boudier Crème de Cassis de Dijon
7.5 ml Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)
7.5 ml Campari Bitter liqueur
20 ml Lime juice (freshly squeezed)
15 ml Pink grapefruit juice (freshly squeezed)
60 ml Saline solution (20g sea salt to 80g water) or merest pinch of s

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$0.40 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.