Mango Mint Julep
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Mango Mint Julep
Photographed in an UB Koto Collins 35cl
| 12 fresh | Mint leaves |
| 1 2⁄3 oz | Bourbon whiskey |
| 3⁄4 oz | Chinola Mango Liqueur |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Collins glass.
- Prepare garnish of mango wedge.
- Lightly MUDDLE mint in base of shaker (just to bruise).
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into glass (or julep cup) filled with crushed ice.
- Garnish with mango wedge.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A classic Mint Julep is a springtime cocktail associated with the Kentucky Derby in May. However, the addition of tropical mango notes propels this cocktail into summer.
History:
Recipe by yours truly in March 2025.
- More Fruity (e.g. Pornstar Martini) cocktails
- More Nightcap/sipping cocktails
- More Spirit-forward cocktails
- More Summer cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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