This is a community recipe contributed by Joshua Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of April 2025
Serve in a Coupe glass
| 60 ml | Bourbon whiskey |
| 15 ml | Blackberry Mint Syrup |
| 15 ml | Ramazzotti Amaro |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 3 dash | Bob's Lavender Bitters |
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