This is a community recipe contributed by Renan Silvestre.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of April 2025
Serve in an Old-fashioned glass
| 60 ml | Bourbon whiskey |
| 15 ml | Averna amaro |
| 20 ml | Cynar or other carciofo amaro |
| 1.25 ml | Orange Bitters by Angostura |
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