Garnish:
Mint leaf
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Blended Scotch whisky |
1 fl oz | Kleos Mastiha liqueur |
1/6 fl oz | Caisteal Chamuis peated scotch whisky |
1 fl oz | Birch water |
8 drop | Bob's Liquorice bitters |
Read about cocktail measures and measuring.
Review:
Named after Denny Kallivoka and Eleni Nikoloulia, our favourite Greek drinks writers, this whisky based cocktail has a healthy glug of mastiha with birch water. It finishes with liquorice and Islay whisky.
History:
Created in August 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Nutrition:
One serving of Denny & Eleni contains 171 calories.
Alcohol content:
- 1.8 standard drinks
- 22.58% alc./vol. (45.16° proof)
- 24.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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