Name: Canarie
Total time: 2 min
Cuisine: Cocktail
Ingredients: 30 ml Pastis; 15 ml Lemon syrup; Chilled water

Serve in a

Collins glass

Ingredients:
1 fl oz	Pastis
1/2 fl oz	Lemon syrup (glasco citron)
Top up with	Chilled water
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Read about cocktail measures and measuring.

How to make:

POUR pastis and lemon syrup into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly, add ice to fill glass.

New Year's Day

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Hot Toddy Day

In the days before ice was easily available - and in most parts of the world, you needed to be pretty much royalty to own an ice house and keep it stocked

The day Prohibition started

One minute after midnight on this day in 1920, the Volstead Act became law and Prohibition descended on the United States, making it illegal to possess,

Beer Can Appreciation Day

Here at Difford's Guide we're huge fans of beer cans – indeed we prefer cans to bottles. So we're happy to support this marketing gimmick of a day from

Burns Night

The evening of January 25th is when Scots everywhere hold Burns Suppers in honour of the birth of Scotland's favourite poet and son, Robert Burns. Born

Brandy Alexander Day

For no particular reason we know of, today has been declared Brandy Alexander Day. Hoorah!

Review:

The traditional French café drink with a twist of lemon sweetness

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History:

Very popular throughout France, this drink is fittingly named after the bird, which is typically bred for its bright yellow plumage.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Canarie

Serve in a