Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Canarie
-
Canarie
Serve in a Collins glass
| 1 oz | Pastis |
| 1⁄2 oz | Monin Lemon Syrup |
| Top up with | Chilled water |
How to make:
POUR pastis and lemon syrup into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly, add ice to fill glass.
Review:
The traditional French café drink with a twist of lemon sweetness
History:
Very popular throughout France, this drink is fittingly named after the bird, which is typically bred for its bright yellow plumage.
Nutrition:
One serving of Canarie contains 111 calories
Alcohol content:
- 0.9 standard drinks
- 27.27% alc./vol. (27.27° proof)
- 12.3 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Camomile & Blackthorn Breeze
La Feuille Morte
Some cocktails benefit from added water
The size, and shape of the ice you use when mixing cocktails will affect the amount of dilution added when mixing. Large cubes in a cocktail shaker have...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
Join the discussion
There are no comments for Canarie.