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This is a community recipe contributed by Leroy Lim.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of October 2025
Entered in Lustau Sherry Cocktail Competition
Serve in a Coupe glass
| 40 ml | Lustau East India Solera Cream Sherry |
| 10 ml | Lustau Palo Cortado Península Sherry |
| 20 ml | Rémy Martin 1738 Cognac |
| 5 ml | Monin Vanilla Syrup |
| 5 ml | Honey syrup (3 parts honey to 1 water by weight) |
| 1 dash | Angostura Aromatic Bitters |
| 1 whole | Egg (white & yolk) |
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