Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 40 ml | Lustau Amontillado Los Arcos Sherry |
| 20 ml | Wild Turkey 101 Rye Whiskey |
| 40 ml | Lapsang Souchong tea (cold) |
| 10 ml | Lemon juice (freshly squeezed) |
| 15 ml | Honey syrup (3 parts honey to 1 water by weight) |