This is a community recipe contributed by Niklas Noren.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of December 2025
Serve in a Coupe glass
| 30 ml | Strucchi Rosso Vermouth |
| 60 ml | Havana Club Añejo Especial Rum |
| 3 dash | Peach bitters |
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