This is a community recipe contributed by Thomas Wilson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of January 2026
Serve in a Martini glass
| 25 ml | Akitabare "Shunsetsu" Sake |
| 50 ml | Vodka (preferably Dancing Puffin Scottish Highland |
| 1 dash | The Bitter Truth Celery bitters |
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