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Community recipe contributed by

Malcom Fitzcarraldo

This recipe has not been tested or verified by Difford’s Guide.

Published on 19th of March 2026

Last updated on 23rd of March 2026

Port au Prince (Smuggler's Cove)

Glassware

Serve in a Double old-fashioned

Ingredients
15 ml Lime juice (freshly squeezed)
15 ml Pineapple juice
7.5 ml Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water)
5 ml Monin Grenadine Syrup
15 ml Velvet Falernum
45 ml Barbancourt Five Star Reserve Speciale 8yo Rum
30 ml Angostura Aromatic Bitters

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$0.50 per cocktail*

Makes a minimum of 50 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.