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Community recipe contributed by

Carl Tjong-a-tjoe

This recipe has not been tested or verified by Difford’s Guide.

Published on 15th of April 2026

Pineapple Daiquiri

Glassware

Serve in a Coupe glass

Ingredients
1 1⁄3 fl oz Pineapple rum
2⁄3 fl oz Giffard Caribbean Pineapple liqueur
1⁄2 fl oz Sūpāsawā sour cocktail mixer
1⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

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$1.13 per cocktail*

Makes a minimum of 37 cocktails.
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