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This recipe has not been tested or verified by Difford’s Guide.

Published on 17th of April 2026

Entered in Pallini Limoncello Cocktail Competition

Via Appia

Ingredients
45 ml	Pallini Limoncello liqueur
20 ml	Amaro (e.g. Averna)
25 ml	Lemon juice (freshly squeezed)
20 ml	Aquafaba (chickpea water) or Fee Brothers Fee Foam cocktail foamer
30 ml	Salt (sea salt)

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