This is a community recipe contributed by Alejandro Perez.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of April 2026
Last updated on 25th of April 2026
Entered in Bols Cocktail Battle 2026 - USA West
Serve in a Collins glass
| 30 ml | Bols Ginger Liqueur |
| 45 ml | Hamilton "white stache" Rum |
| 15 ml | Cinnamon syrup 2:1 |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Giffard White Crème de Cacao Liqueur |
| 60 ml | Fever-Tree Premium Soda Water |
| Float | Peychaud's Aromatic Bitters |
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