Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 2⁄3 fl oz | Issan Rum (custom for "Toxic") |
| 2⁄3 fl oz | Bols Green Melon Liqueur |
| 1⁄3 fl oz | Bols Dry Orange Curaçao |
| 1⁄6 fl oz | Bols Peppermint Green |
| 1⁄6 fl oz | Bols Elderflower Liqueur |
| 1⁄6 fl oz | Citric and Malic acid solution |
| 4 1⁄3 fl oz | Fever-Tree Mediterranean Tonic Water |
| 1 unit | Aromatic Spray (2 mist/serving) |