Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Community recipe contributed by
Panjaphon Nasuan : Cielo Sky Bar 0987472854
This recipe has not been tested or verified by Difford’s Guide.
Charm
Glassware
Serve in a Highball (max 10oz/300ml)
| 1 fl oz | Bols Lychee Liqueur |
| 2⁄3 fl oz | Bols Strawberry Liqueur |
| 1⁄3 fl oz | Bols Peach Liqueur |
| 1 fl oz | Cinzano Prosecco |
| 1⁄2 fl oz | Bulldog Gin |
| 1 fl oz | Singha Soda Water |
| 1⁄2 fl oz | Lemon Rose Cordial |
A Japanese-inspired Daisy (Deijī means "daisy" in Japanese) based on sake with yuzu curaçao liqueur.
View more
A gin-forward White Lady with lime in place of lemon juice.
View more
Genever adds its own complexity to this version of the classic Holland House. The sugar syrup is my 'optional' addition, but for me it's essential.
View more
While gin might lead this Negroni, port wine rounds and sets it apart from less noble Negronis.
View more
A delicious sotol-charged variation on Joaquín Simó's Naked and Famous.
View more