Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 1 fl oz | Adriatico Bianco Amaretto Liqueur |
| 1 fl oz | Agricole blanc/cane juice rhum (unaged) |
| 1⁄2 fl oz | Noilly Prat Original Dry vermouth |
| 1⁄3 fl oz | Italicus liqueur |
| 2 drop | Saline solution (20g sea salt to 80g water) or pinch of salt |