No alcohol
Medium
Boozy
Bacon Whiskey Sour
Measurements in:
Serves:
| 1 2⁄3 fl oz | Bourbon whiskey |
| 3⁄4 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 6 dash | Fee Brothers Fee Foam cocktail foamer |
| 5 dash | Fee Brothers Bacon Fat Wash |
| 4 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s (optional) |
How to make
Glass
Photographed in an UB 1910 Old Fashioned 10.5oz
Prepare
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist.
Method
Garnish
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Bacon Whiskey Sour contains 226 calories
Alcohol content:
- 1.9 standard drinks
- 21.85% alc./vol. (43.71° proof)
- 26.6 grams of pure alcohol
History
Adapted from a recipe created in 2026 by Brandon Pinkins, owner of The Cocktail Lab in Rochester, New York.
Review
One of those few cocktails where its name perfectly sums up its taste.
$2.83 per cocktail*
Makes a minimum of 7.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
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