This is a community recipe contributed by Raffaele benetti.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of June 2026
Last updated on 27th of June 2026
Entered in Lustau Solera Standout Competition
Serve in a Highball (max 10oz/300ml)
| 45 ml | Lustau Jarana Fino Sherry |
| 7.5 ml | Monin Almond (Orgeat) Syrup |
| 7.5 ml | Monin Coconut Syrup |
| 15 ml | Lime juice (freshly squeezed) |
| fill glass with | Cola |
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