Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
| 2⁄3 fl oz | Heering Cherry Liqueur |
| 2⁄3 fl oz | Leblon Cachaça |
| 1 barspoon | Maraschino (Marasca) syrup (from cherry jar) |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1 fresh | Egg white |
| 1 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |